Maleante is a stylish restaurant by the promenade above Santa Pola's fishing port, with a first-floor balcony terrace overlooking the harbour. The cooking is Mediterranean with creative touches — reviews mention squid tentacle salad, marinated salmon, tuna tartare, croquettes, fideuà and cheesecake. Guests praise the inventive presentation and well-balanced portions, especially the Iberian secreto. One guest describes a clean, quiet interior with air conditioning and staff who speak good English. Reviews on Tripadvisor also mention gluten-free dishes, and there is a burger for children.
Guest favourites: secreto ibérico, creative starters, salads, desserts; a burger for the kids.
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