Arrosseria El Niño is a traditional rice restaurant in Benidorm, set outside the centre and away from the hotels, best reached by car or taxi. Its speciality is Valencian paella and other rice dishes, and reviews especially praise the arroz a banda. Among the starters, reviews single out the calamari, the Padrón peppers and the ham croquettes. Guests describe it as a classic, traditional restaurant with excellent service and a sunny glass-walled dining room, and there is parking both in front and behind the building. It gets busy in summer, so according to reviews booking a table is a good idea.
Guest favourites: paella (dry) and arroz caldoso served in the pot, calamari, pimientos de Padrón. Lunch only. Outside the centre — go by car or taxi; parking in front and behind.
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